Embrace the Top Food Trends with Casual Cuisines
The way we like to dine is becoming increasingly casual, with menus still hugely influenced by the innovation of street food and the relaxed style of tapas and sharing plates. Customisation has become a key opportunity for differentiation and breaking out from the crowd, and with that we see more build-your-own concepts and options designed for personalisation.
Part of the Story
Carefully selecting colour, pattern and shape for a restaurant’s tableware can enhance the overall story of a hospitality concept, connecting the food and ingredients with the interior design and colour scheme. Coloured tableware becomes the perfect accompaniment to casual dishes, enhancing food presentation and offering chefs more opportunity to be creative.
Choosing a Complementary Canvas
Dark, industrial tones provide the perfect platform for serving burgers, barbecue and meat dishes. Whereas, international flavours look great on bright, colourful plates from Mexican tacos to Korean fried chicken. Cafes on the other hand serve up salads and sandwiches on soft neutrals and natural greens.
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